Review · AUSTRALIA
Hop On Hop Off Bellarine Bellarine Peninsula
A ferry, a bus, and a day of good drinks. The Bellarine Hop It service combines a scenic trip from Melbourne Docklands with flexible stops at wineries, breweries, cider makers, and distilleries around the Bellarine Peninsula. I like the freedom to choose your own four venues, and I like that nobody in your group needs to drive after tastings. The main catch is that you must plan ahead, since most tastings and meals are booked separately.
The day is helped by friendly staff. Sara has adjusted plans for transport disruptions, and guides including Jon and Ali have earned praise for keeping groups on track and making the trip feel relaxed. I also like the small storage box for bottles and produce, a practical touch when the day starts filling up with purchases.
Key points before you book

- Ferry departure at 10:40am: Begin at the Port Phillip Ferry terminal in Docklands and reach Portarlington at about 11:50am.
- Four venues maximum: You can choose from the timetable, but the schedule allows time for no more than four stops.
- Saturday operation: The Bellarine service operates on Saturdays, based on venue availability.
- Eleven listed stops: Pick from wineries, gin makers, a distillery, a brewery, and a cider company.
- Tastings cost extra: Wine, gin, whiskey, cider, beer, cocktails, and meals are not included in the tour price.
- Small group format: The bus carries a maximum of 13 people, and groups larger than six are not accepted.
From Docklands to Portarlington by ferry
Your day begins around 10:30am, with the ferry scheduled to leave Docklands at 10:40am. The boat ride gives the outing a pleasant sense of occasion before the tastings even begin. Rather than sitting in traffic all the way to the peninsula, you cross Port Phillip Bay and arrive at Portarlington at approximately 11:50am.
From there, you join the Hop It bus. Transportation, commentary, bottled water, and an audio guide app are included. The ferry and bus combination is one of the strongest parts of the plan because it turns the transfer into part of the day, not just a way to reach the first cellar door.
You should pay close attention to the transport arrangements before departure. Ferry cancellations have affected some outings, and the company has adjusted plans when needed. Sara has even helped with an unexpected rail disruption by collecting a passenger from Wyndham. That flexibility is reassuring, but it also tells you to check your route and ferry status before leaving.
The pick-up setup deserves a careful look. The service is promoted around the Docklands to Portarlington ferry connection, but one piece of feedback raised concerns about limited pick-up points. Confirm the exact meeting location and ferry arrangements at booking, especially if you are not beginning in central Melbourne.
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How the four-stop plan really works

The phrase hop on hop off sounds wonderfully open-ended. In practice, your day has a clear limit: you can visit a maximum of four venues from the timetable. Each stop is shown as roughly 30 minutes, although tastings and lunch bookings may shape how long you actually spend at each place.
That limit is not a flaw. Four stops can be plenty, particularly if you want to taste wine, eat lunch, take photographs, and avoid rushing from one bus departure to the next. The mistake would be trying to visit every listed venue. You cannot do that in one day.
Plan your route before boarding the bus. Choose a mix that matches your interests, then contact each venue about tasting times and food availability. Some venues use pre-booked, paid tastings, so turning up without a reservation could leave you with a poor choice of timing or no tasting at all.
Stop 1: Lethbridge at Hat Rock Vineyard

Lethbridge at Hat Rock Vineyard is a natural choice if you want to begin with wine. The listed visit is a 30-minute tasting, and the tasting fee is separate from your tour payment.
This is a short opening stop, so it works best for a focused sample rather than a long meal. If wine is your main reason for booking, put this venue high on your list and check its tasting arrangements before the Saturday trip.
Stop 2: Bellarine Estate for wine and gin

Bellarine Estate gives you two directions in one stop: wine and gin. Lunch is also available, making it a practical place to schedule your main meal.
This stop suits you if not everyone in your group wants the same drink. A mixed tasting can make the day more interesting than visiting four similar wineries. Allow enough time for lunch if you choose it, and remember that food and tastings are extra.
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Stop 3: Bennetts on Bellarine

Bennetts on Bellarine offers wine tasting and lunch. It is another useful choice for a group that wants to combine a cellar-door visit with food rather than treating lunch as an afterthought.
The key issue is timing. A 30-minute timetable entry may be enough for a tasting, but lunch can make the stop feel rushed if the bus schedule is tight. Book ahead and ask the venue how much time you should allow.
Stop 4: Terindah Estate

Terindah Estate offers wine tasting and lunch in a setting designed for a longer pause. If you want one proper meal during the day, this is one of the stops worth considering.
You will need to balance lunch against the other three venues. A leisurely meal here means fewer chances to add an extra tasting later, but that trade is often worthwhile. A day built around four hurried drinks is less satisfying than three tastings and a good meal.
Stop 5: Jack Rabbit Vineyard

Jack Rabbit Vineyard combines wine tasting with lunch. It belongs on a wine-first itinerary, particularly if you would rather spend your day among vineyards than mix in spirits or brewing.
As with the other food venues, check the tasting and dining arrangements in advance. The hop-on hop-off format gives you choice, but not unlimited time. Your best day comes from selecting stops that work together on the timetable.
Stop 6: The Whiskery

The Whiskery changes the pace with gin, whiskey, and cocktails. Lunch is also available, so you can make this a drinks stop or a more substantial break.
This is a good pick if your group has had enough wine by midday. It also gives the itinerary some variety without requiring a separate tour. Since cocktails and spirit tastings can take time, do not squeeze this stop between two ambitious winery visits unless the schedule clearly allows it.
Stop 7: Scotchmans Hill Winery
Scotchmans Hill Winery offers wine tasting and lunch. It fits neatly into a traditional Bellarine wine day, with the option to make the stop food-focused.
For a first-time visitor, this type of venue may be easier to build around than a specialist drinks stop. You can choose a wine tasting, add lunch if available, and keep the rest of your four-stop plan simple.
Stop 8: Leura Park Estate
Leura Park Estate is another wine and lunch option. It works well for a group that wants a classic winery route and does not need spirits, beer, or cider in the mix.
Do not treat the number of listed wineries as a reason to rush. Four winery stops can become repetitive, especially when each tasting costs extra. I would choose two or three wineries, then add a different producer if the timetable makes that possible.
Stop 9: FarmDog Brewing
FarmDog Brewing broadens the menu with wine, beer, and gin tastings, plus lunch. It is one of the most flexible stops for mixed groups.
You might choose it when one person prefers beer and another prefers wine. The extra range also makes it a useful replacement for a winery if the day has already included several vineyard tastings. Confirm which tastings are available at your chosen time.
Stop 10: Flying Brick Cider Co
Flying Brick Cider Co offers cider and wine tasting, along with lunch. It gives you a lighter change from a full winery schedule and can suit anyone who prefers cider to wine or spirits.
This is a strong candidate for one of your four stops if you want a more varied day. Again, check booking requirements before departure, since the bus timetable alone does not guarantee a tasting slot.
Stop 11: Oakdene Vineyards
Oakdene Vineyards provides wine tasting and lunch. It is another traditional wine stop and can anchor an itinerary for people who want to focus on Bellarine wine country.
Because so many venues offer similar combinations, your decision should come down to timetable, booking availability, and the type of meal you want. The service gives you choice, but it does not remove the need to compare your options.
What the $94.68 price includes
At $94.68 per person, the cost buys the ferry and bus transportation, commentary, bottled water, an audio guide app, and storage for produce you purchase during the day. Four stops from the timetable are part of the service, but the tastings themselves are not included.
That last point matters. Your final cost depends on how many tastings and meals you add. The tour can still offer good value because a designated driver is unnecessary, and you avoid arranging several separate transfers around the peninsula. The storage box is useful too. It lets you buy wine or other produce without carrying bottles loosely on the bus.
The price makes the most sense for a small group that wants transport and structure. It is less attractive if you plan to visit only one venue or do not want to pay separately for tastings. You are paying for access to a full day of movement between producers, not an all-inclusive food and drink package.
Guides, group size, and the feel of the day
The maximum group size is 13, and groups larger than six are not accepted. That keeps the bus smaller than a large coach tour and should make timetable coordination easier.
The strongest personal service has come from the guides. Sara has been praised for helping with plans before the trip and adapting when transport went wrong. Jon has been singled out for making the day smooth, while Ali has been described as friendly and accommodating. These details matter because a hop-on hop-off day can become confusing if nobody helps you understand the schedule.
The service also provides local commentary and an audio guide app. You can use the commentary for context and the app for extra information, though the heart of the day remains the stops themselves.
This is not an outing for children under 18. Service animals are allowed, and the activity is near public transportation. Most people can take part, but the wine-focused format and the amount of time spent boarding and leaving the bus may not suit anyone who needs a slow, fully stationary day.
How to plan a better Bellarine day
I would start by deciding what you care about most. For example:
- Choose two wineries, one food stop, and one brewery or cider maker for variety.
- Choose three wineries and one lunch venue for a traditional wine day.
- Choose Bellarine Estate, The Whiskery, FarmDog Brewing, or Flying Brick Cider Co if your group has mixed drink preferences.
- Put your preferred lunch stop into the timetable first, then build the other visits around it.
Book tastings and meals before the day. This is the single most useful tip. The bus can take you to a venue, but it cannot guarantee an open tasting slot. Check the timetable carefully and leave yourself enough time to return to the bus.
Bring room for purchases. The storage box is included, but your bottles and produce still need to fit within the available space. Bottled water is provided, which is helpful during a long day of tastings.
The experience is best for couples, small groups of friends, and wine fans who like making choices. It is also a good fit if you are staying in Melbourne and want a day away without hiring a car. It is less suitable for large groups, families with young children, or anyone hoping for an unplanned route with unlimited stops.
Should you book the Bellarine Hop It tour?
Book it if you want a car-free Bellarine day with several drinks producers to choose from, and you are willing to organize tastings in advance. The ferry connection, small group, friendly guides, and bottle storage make the $94.68 fee easier to justify.
Skip it if you want tastings and lunch included, prefer to make no reservations, or plan to visit more than four venues. Also check the Saturday schedule and ferry details before paying. With a sensible four-stop plan, this is a practical and enjoyable way to sample the Bellarine Peninsula without putting one person behind the wheel.
FAQ
What time does the Bellarine Hop It experience start?
The meeting start time is 10:30am. The Port Phillip Ferry is scheduled to leave the Docklands terminal at 10:40am and arrive at Portarlington at about 11:50am.
How many venues can I visit?
You can visit a maximum of four venues from the timetable provided. The service lists around 30 minutes for each stop.
Does the tour operate every day?
The Bellarine service operates on Saturdays, based on venue availability across the region.
Are tastings included in the price?
No. Wine, gin, whiskey, cocktail, beer, cider, and other tastings are not included. Meals are also separate.
Is lunch available during the day?
Yes. Lunch is listed as available at Bellarine Estate, Bennetts on Bellarine, Terindah Estate, Jack Rabbit Vineyard, The Whiskery, Scotchmans Hill Winery, Leura Park Estate, FarmDog Brewing, Flying Brick Cider Co, and Oakdene Vineyards.
Is the tour suitable for children?
No. The experience is not suitable for anyone under 18 years of age.
How many people can join the bus?
The activity has a maximum of 13 travelers. Groups larger than six are not accepted.
What is included besides transportation?
The price includes bottled water, commentary, an audio guide app, storage for purchased produce, and transportation. Four stops from the timetable are also included.
Can I cancel for a refund?
You can cancel at least 24 hours before the start time for a full refund. Cancellations or changes made less than 24 hours before the start time are not accepted for a refund.
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